28TH ANNUAL EVENT
Gourmet Guys and Gals
Chef Information
CHEF GUIDELINES
Your Coordinator is: Rick Snyder
Phone: (714) 392-0466
Email: rsnyder9@gmail.com
DATE OF EVENT: Sunday, November 12, 2023
CHEF’S CHECK-IN: 10:00 AM (your dish must be ready for judging by 11:00 AM)
PUBLIC ENTRY: 12:00 – 3:00 PM
PLACE: La Habra Community Center
(1 block North of The Children’s Museum)
STUDENT CHEF GUIDELINES
Your Coordinator is: Dawn Fielder
Phone: (562) 201-8746
Email: dawnsullivanfielder@gmail.com
DATE OF EVENT: Sunday, November 12, 2023
CHEF’S CHECK-IN: 10:00 AM (your dish must be ready for judging by 11:00 AM
PUBLIC ENTRY: 12:00 – 3:00 PM
PLACE: La Habra Community Center
(1 block North of The Children’s Museum)